Ben Song fermented fish hotpot
4.6(1,328)Hotpot, country food10:00 – 22:00On the Can Tho River, Can Tho₫₫Sample data
- Fermented fish hotpot
A hotpot of fermented linh and gourami fish served with seasonal wild greens: sesbania, water lily, yellow velvetleaf and bitter herb.
- Straw-grilled snakehead fish
Field snakehead skewered and grilled under burning straw – a farmer's meal. Peel off the charred skin, wrap in rice paper and dip in tamarind sauce.
1,328 reviews
4.6
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SSophie M.4 days ago
The herbs were incredible. Order the house special.
BBảo Ngọc9 days ago
Authentic Mekong flavours at fair prices.
TThành Đạt14 days ago
Tasty and quick, busy at peak hours.
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